Food on Foot in Verona

Occasionally, for small groups of 2-6 people, I lead food walks in Verona. I share my knowledge of local eateries, their best recipes and wines. In combination with a little storytelling about the city and its ancient history, this makes a nice outing of half a day. Want to join me?

Book it here

For other private walks in Verona, excursions to the vineyards of Valpolicella, or culinary events, contact me.


Book Cover

Mustard: A Global History

Winner of Gourmand World Cookbook Awards. Published by Reaktion in December, 2019

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Book Cover

Food on Foot: A History of Eating on Trails and in the Wild

Published in April 2017 by Rowman & Littlefield

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